This recipe for Swordfish Fillet with Paprika is a delicious and simple way to prepare swordfish. The smoky paprika enhances the flavor of the fish, while the garlic powder, sea salt, and black pepper season it nicely. Its a quick and nutritious meal thats ideal for any night of the week.
Ingredients:
- Smoked Paprika
- Sea Salt
- Garlic Powder
- Olive Oil
- Swordfish Fillets
- Black Pepper
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